missing translation for 'onlineSavingsMsg'
Learn More
Learn More
L-Arginine, Free Base, Fisher BioReagents
Click to view available options
Quantity:
100 g
500 g
1 kg
Packaging:
Poly Bottle
Description
L-Arginine is an essential amino acid used in biochemical research applications.
Specifications
Specifications
Melting Point | 223°C |
pH | 11.4 |
Color | White |
Assay Percent Range | ≥99 % |
Identification | Pass Test |
Infrared Spectrum | Conforms to reference |
Loss on Drying | 0.3% max. |
Merck Index | 15, 770 |
Packaging | Poly Bottle |
Specific Rotation | +26.3 to +27.7° (+ or -) |
Show More |
Safety and Handling
Product Identifier
- L(+)-Arginine
- Warning
- Serious eye damage/eye irritation Category 2
- H319-Causes serious eye irritation.
- P280-Wear protective gloves/protective clothing/eye protection/face protection.
- P305+P351+P338-IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
Product Content Correction
Your input is important to us. Please complete this form to provide feedback related to the content on this product.
Product Title
Spot an opportunity for improvement?Share a Content Correction