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  6. Thermo Scientific Chemicals Sucrose, Molecular Biology Grade

Thermo Scientific Chemicals Sucrose, Molecular Biology Grade

Product Code. 15446759
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Quantity:
500 g
1 kg

Description

For protein purification by sucrose density gradients

Sucrose is used to prepare density gradients for cell/organelle separation. In addition, sucrose can be used as a supplement in plant, insect, and bacterial culture media. It can also be used in various enzymatic assays. Sucrose is used in molecular biology for the preparation of density gradients.

This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.

Applications
Sucrose is used to prepare density gradients for cell/organelle separation. In addition, sucrose can be used as a supplement in plant, insect, and bacterial culture media. It can also be used in various enzymatic assays. Sucrose is used in molecular biology for the preparation of density gradients.

Solubility
Soluble in water

Notes
Keep container tightly closed. Store in cool, dry conditions in well sealed containers.
TRUSTED_SUSTAINABILITY

Chemical Identifiers

CAS 57-50-1
Molecular Formula C12H22O11
Molecular Weight (g/mol) 342.30
MDL Number MFCD00006626
InChI Key CZMRCDWAGMRECN-PWPRYFECNA-N
Synonym sucrose, saccharose, cane sugar, sugar, table sugar, white sugar, d-sucrose, saccharum, rohrzucker, amerfand
PubChem CID 5988
ChEBI CHEBI:17992
IUPAC Name (2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol
SMILES OC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O

Specifications

Melting Point 185°C to 187°C
Color White
Density 1.58
Odor Odorless
Quantity 500 g
Beilstein 90825
Solubility Information Soluble in water
Formula Weight 342.3
Grade Molecular Biology
Physical Form Crystalline Solid
Chemical Name or Material Sucrose
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RUO – Research Use Only

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